Cheddar broccoli soup
100%
1
Nutrition balance score
Unbalanced
Glycemic Index
40
Low
Nutrition per serving
Calories2285.2 kcal (114%)
Total Fat183.1 g (262%)
Carbs105.2 g (40%)
Sugars40.8 g (45%)
Protein67.5 g (135%)
Sodium5802.6 mg (290%)
Fiber15 g (53%)
% Daily Values based on a 2,000 calorie diet
Ingredients
0 servings
Instructions
Step 1
Melt butter in a pot or Dutch oven. Cook down onions, then add garlic and spices. Add flour and stir until dissolved. Pour in 2 cups of broth, drop the heat, and cover for 5 minutes or until thickened.
Step 2
Add broccoli and carrots and light cream. Cover for 15 minutes, then add cheddar cheese. Season as needed.
Notes
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