By Food & Wine
Beer-and-Cheddar Soup
Instructions
Cook:45min
This super rich cheddar-cheese soup gets extra flavor from jalapeños, smoky bacon and a shot of beer.
Updated at: Wed, 17 May 2023 16:36:57 GMT
Nutrition balance score
Unbalanced
Glycemic Index
50
Low
Nutrition per serving
Calories3797.8 kcal (190%)
Total Fat338.6 g (484%)
Carbs61.4 g (24%)
Sugars15.2 g (17%)
Protein132.8 g (266%)
Sodium4748.4 mg (237%)
Fiber3.8 g (14%)
% Daily Values based on a 2,000 calorie diet
Ingredients
0 servings
0.5 poundslab bacon
sliced 1/3 inch thick and cut into 1/3-inch dice
1celery rib
finely chopped
1onion
small, finely chopped
1jalapeño
large, seeded and chopped
2garlic cloves
large, minced
1 tablespoonthyme
chopped
lager
bottle, or pilsner
2 ¼ cupslow-sodium chicken broth
4 tablespoonsunsalted butter
¼ cupall-purpose flour
1 cupheavy cream
0.5 poundsharp yellow cheddar cheese
coarsely shredded
4 ouncessmoked cheddar cheese
coarsely shredded
salt
freshly ground pepper
garlic bread
for serving
Instructions
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Notes
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