Slow Cooker Honey Glazed Ham

Honey Glazed Ham made in the slow cooker! Boneless, spiral sliced ham cooks in an easy 4 ingredients honey glaze. So flavorful and really simple to make.

Unbalanced

% Daily Values based on a 2,000 calorie diet

Step 1

Spray the insert of the slow cooker with cooking spray. Unwrap the ham and place it, flat side down, into the slow cooker.

Step 2

In a saucepan, over medium-high heat, combine the brown sugar, honey, Dijon mustard, and water. Heat and stir until the sugar is dissolved, about 1-2 minutes. Pour the glaze over the ham.

Step 3

Cover with the lid and cook on LOW heat for 5-6 hours. * 3-4 times during the cook time, take a baster or a large spoon, and pour some of the glaze over top of the ham.

Step 4

Take the ham out and place onto a serving plate. At the end of the cook time the slices of ham should be noticeable so take a knife and finish cutting the slices. Use the glaze from the slow cooker and pour some over the ham slices. Serve!

Step 5

If you want to thicken the honey glaze at the end of the cook time, take the ham out of the slow cooker and pour the glaze into a saucepan over medium-high heat. Mix together the cornstarch + water and pour into the saucepan. Cook for 1-2 minutes or until it boils. Reduce heat and let simmer until desired thickness is reached. As it sits off the heat, it will thicken up more.

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