Nutrition balance score
Unbalanced
Glycemic Index
25
Low
Glycemic Load
1
Low
Nutrition per serving
Calories347 kcal (17%)
Total Fat22.1 g (32%)
Carbs31.2 g (12%)
Sugars8.8 g (10%)
Protein6.7 g (13%)
Sodium582.8 mg (29%)
Fiber1.8 g (7%)
% Daily Values based on a 2,000 calorie diet
Ingredients
12 servings
Instructions
Step 1
Mix all ingredients together and pour into a greased 9x13 pan. Bake at 350°F for 45-60 minutes.
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