Buttercream icing
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Nutrition balance score
Unbalanced
Glycemic Index
68
Moderate
Glycemic Load
15
Moderate
Nutrition per serving
Calories187.7 kcal (9%)
Total Fat11.5 g (16%)
Carbs21.9 g (8%)
Sugars21.4 g (24%)
Protein0.1 g (0%)
Sodium92.1 mg (5%)
Fiber0 (0%)
% Daily Values based on a 2,000 calorie diet
Instructions
Step 1
Cream butter.
Add sifted sugar, 1/4 at a time
Add vanilla and 1-2 tbsp milk
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