Pasta with peppers and sausage

This pasta recipe is perfect for sneaking in vegetables for those picky eaters! With the sausage and marinara blend, you won’t even notice this fish is packed with vegetables!

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Step 1

Turn your pressure cooker on sear (high), and sear vegetables and sausage. Season and stir while searing for 5 minutes.

Step 2

Turn your pressure cooker off sear. Add broth.

Step 3

Add uncooked pasta, submerge in the broth the best you can.

Step 4

Add full jar of marinara sauce.

Step 5

Cover your pressure cooker and make sure it is set to seal. Pressure cook on high for 5 minutes. Once done, manually release the pressure.

Step 6

Stir and add cheese.

Step 7

Serve and enjoy!!