By Timothy Baisley
Swiss Chicken Recipe
Breaded chicken recipe, super simple and easy
Updated at: Thu, 17 Aug 2023 07:34:27 GMT
Nutrition balance score
Unbalanced
Glycemic Index
69
High
Glycemic Load
33
High
Nutrition per serving
Calories837.2 kcal (42%)
Total Fat57.6 g (82%)
Carbs47.6 g (18%)
Sugars6.4 g (7%)
Protein27.2 g (54%)
Sodium1664.7 mg (83%)
Fiber1.6 g (6%)
% Daily Values based on a 2,000 calorie diet
Ingredients
6 servings
Instructions
Step 1
Place chicken in rectangular baking dish, top chicken (recommend cutting into cubes) with shredded cheese.
Step 2
Mix cream of chicken soup, wine and heavy cream together well and pour over the cheese. Cover the mixture with the stuffing.
Step 3
Melt butter and pour over the stuffing mix. Bake uncovered at 350 degrees for 45 minutes or until chicken is cooked.
Step 4
Let it sit for 5 minutes before serving. It hold well in warm oven.
Notes
1 liked
0 disliked
Easy
Makes leftovers
There are no notes yet. Be the first to share your experience!
