Nutrition balance score
Good
Glycemic Index
53
Low
Glycemic Load
24
High
Nutrition per serving
Calories436.5 kcal (22%)
Total Fat21.3 g (30%)
Carbs44.7 g (17%)
Sugars2.8 g (3%)
Protein16.7 g (33%)
Sodium586.1 mg (29%)
Fiber2.2 g (8%)
% Daily Values based on a 2,000 calorie diet
Ingredients
8 servings
Instructions
No instructions yet
Notes
1 liked
0 disliked
Easy
Go-to
Kid-friendly
Makes leftovers
Under 30 minutes
