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Potato salad
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Victoria Tirtajaya
By Victoria Tirtajaya

Potato salad

6 steps
Prep:45minCook:45min
Updated at: Thu, 17 Aug 2023 12:08:54 GMT

Nutrition balance score

Good
Glycemic Index
77
High
Glycemic Load
23
High

Nutrition per serving

Calories272.1 kcal (14%)
Total Fat14.1 g (20%)
Carbs29.7 g (11%)
Sugars5.3 g (6%)
Protein7.6 g (15%)
Sodium293.3 mg (15%)
Fiber3.5 g (12%)
% Daily Values based on a 2,000 calorie diet

Instructions

Step 1
Scrub potatoes until clean. Boil them until the middle is tender (~30 minutes).
Step 2
Boil the eggs until hardboiled.
Step 3
Finely dice celery, onion and eggs. Put them into a large bowl.
Step 4
Peel the potatoes and dice into cubes. Put in bowl.
Step 5
Peel the eggs and finely dice them. Put in bowl.
Step 6
Mix the ingredients together, along with mayonnaise, vinegar, salt and sugar.

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