Vegan Parmesan

Elevate your dishes with Vegan Parmesan, a dairy-free delight bursting with savory flavors and a crumbly texture. Sprinkle generously on pasta, salads, roasted veggies, and popcorn for an addicting, plant-based twist. Enjoy guilt-free indulgence with this healthier and gut friendly alternative. 😆

Great

% Daily Values based on a 2,000 calorie diet

Step 1

Chop the cashews in a food processor or blender in 5 second intervals until minced.

Step 2

Add the rest of the ingredients to the food processor or blender and mix until combined.

Step 3

Place into an airtight container and store for future use.