By Healthy mummy 1
Cheese crackers
Recipe 4 Ingredient Cheese Crackers by MTR My Thermie Rules, learn to make this recipe easily in your kitchen machine and discover other Thermomix recipes in Baking - savoury.
Updated at: Thu, 17 Aug 2023 09:04:12 GMT
Nutrition balance score
Unbalanced
Glycemic Index
74
High
Glycemic Load
4
Low
Nutrition per serving
Calories68.1 kcal (3%)
Total Fat4.2 g (6%)
Carbs5.4 g (2%)
Sugars0.1 g (0%)
Protein2.2 g (4%)
Sodium42.4 mg (2%)
Fiber0.2 g (1%)
% Daily Values based on a 2,000 calorie diet
Instructions
Step 1
Cracker Dough Put all ingredients into "Closed lid" . Mix on 5 for 15secs to combine. Knead for 2mins.Wrap into a ball then into glad wrap and put into the fridge for at least an hour. Then onto your Thermomat or floured bench. Roll as thin as you can. (The thinner the crunchier your cracker will be)Grab a smallish container as a cutter. Cut and prick woth a fork after putting onto a baking tray with paper. Bake at 180o for 15-20 or golden brown. Allow to cool on a wire rack then store in an airtight container. (If they last that long)
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