Vegetable lasagna
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Nutrition balance score
Good
Glycemic Index
54
Low
Glycemic Load
21
High
Nutrition per serving
Calories495.1 kcal (25%)
Total Fat22.1 g (32%)
Carbs39 g (15%)
Sugars7.5 g (8%)
Protein38 g (76%)
Sodium935.3 mg (47%)
Fiber3.2 g (11%)
% Daily Values based on a 2,000 calorie diet
Ingredients
8 servings
Instructions
No instructions yet
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