Cozy Keto Pumpkin Muffins

Updated at: Wed, 16 Aug 2023 20:25:59 GMT

Step 1

Preheat oven to 350 F. Line your muffin tin with liners (paper tend to stick unless you spray with oil).

Step 2

Whisk together eggs, pumpkin, vanilla, stevia (or erythritol), coconut oil, cinnamon, and nutmeg in a medium-sized bowl.

Step 3

In a small bowl, mix together the coconut flour, salt, and baking powder. Then whisk into the pumpkin batter.

Step 4

Evenly divide the mixture in the 6-muffin tin cups.

Step 5

Bake 22-25 minutes (using stevia as the sweetener), or (27-29 minutes using erythritol as the sweetener).

Step 6

Muffins are ready when a toothpick comes out clean.

Step 7

Pop muffins onto a towel or cooling rack, and let them cool completely for optimal fluffy texture.

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