By sallysbakingaddiction.com
Healthy Whole Wheat Apple Muffins
Instructions
Prep:10minCook:22min
These simple and healthy whole wheat apple muffins come together quickly. Feel free to skip the optional nuts and make sure to use shredded apple instead of chopped apple.
Updated at: Sun, 24 Nov 2024 07:05:44 GMT
Nutrition balance score
Unbalanced
Glycemic Index
60
Moderate
Glycemic Load
21
High
Nutrition per serving
Calories253.4 kcal (13%)
Total Fat12.5 g (18%)
Carbs34.1 g (13%)
Sugars15.1 g (17%)
Protein3.9 g (8%)
Sodium218.9 mg (11%)
Fiber4.2 g (15%)
% Daily Values based on a 2,000 calorie diet
Ingredients
12 servings
260gwhole wheat flour
spooned & leveled
1 teaspoonbaking powder
1 teaspoonbaking soda
2 teaspoonsground cinnamon
½ teaspoonground allspice
½ teaspoonsalt
2eggs
large, at room temperature
¾ cupunsweetened applesauce
smooth, at room temperature
⅔ cuppure maple syrup
at room temperature
⅓ cupcoconut oil
melted, or vegetable oil or melted butter
1 ½ teaspoonspure vanilla extract
210gapple
shredded, grated
¾ cuppecans
chopped, or walnuts
1 Tablespooncoarse sugar
for sprinkling on top
Instructions
View on sallysbakingaddiction.com
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Notes
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