Lemon & Olive Oil Cake with Mascarpone Whipped Cream

Name: Lemon & Olive Oil Cake with Mascarpone Whipped Cream
Cuisine: European, Italian, Mediterranean
Ingredients: 12; 1; 2; 3; 4; 5; 12; 1 slice; 1 ¾ cup; All-purpose flour; 1 tsp.; Baking powder; 1 tsp.; Salt; 3; Large eggs; 1 ¼ cup; Granulated sugar; 3; Lemons, zested; ¾ cup; Extra virgin olive oil; ¾ cup; Whole milk; 1 ¼ cup; Heavy cream; ¾ cup; Powdered sugar; 1 tsp.; Vanilla extract