Quick Tomato Sauce

Updated at: Thu, 17 Aug 2023 02:57:17 GMT

Step 1

Cook oil and garlic in a medium saucepan over medium heat, stirring often, until fragrant but not browned (about two minutes)

Step 2

Stir in crushed and diced tomatoes with their juice

Step 3

Bring to simmer and cook until sightly thickened, about 15 to 20 minutes

Step 4

Stir in basil and sugar. Season with salt to taste. When tossing sauce with pasta, add some pasta cooking water as needed to loosen consistency of sauce

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