Vegan Jelly Donuts - Nora Cooks

Name: Vegan Jelly Donuts - Nora Cooks
Cuisine: American, Asian
Ingredients: Servings; 16 donuts; 1 cup unsweetened soy milk; 1 packet instant yeast ( 2 1/4 tsp); 1/3 cup granulated sugar; 1/2 cup unsweetened applesauce; 6 tablespoons vegan butter, softened to room temperature; 1 teaspoon pure vanilla extract; 1/2 teaspoon salt; 4 cups all purpose flour, plus more as needed; vegetable oil, for frying; 8 ounces seedless raspberry jelly, or other jelly; powdered sugar, for dusting OR granulated sugar for rolling in; To air fry