CROCKPOT CREAMY RANCH CHICKEN

Name: CROCKPOT CREAMY RANCH CHICKEN
Cook time: 8 h
Total time: 8 h
Cuisine: American
Ingredients: 4 boneless skinless chicken breasts; 6 medium Russet potatoes, cut into 2-inch pieces; 2 cups baby carrots; 1 large (23 oz.) can condense cream of chicken soup; 1 (1 oz.) packet dry ranch dressing mix (or use my homemade recipe below); 1/2 cup milk; fresh chopped parsley (optional)

3 steps

Cook:8h

Creamy Ranch Chicken is a crockpot favorite of ours. Savory and creamy ranch chicken, potatoes, and carrots are all slow-cooked together for one delicious meal! I love my crockpot. I use it ALL the time and definitely year-round. Slow cookers are little lifesavers, especially on busy days! It’s such a good feeling to get dinner prepped and out of the way first thing in the morning. The extra bonus is smelling it cook all day!

Updated at: Thu, 17 Aug 2023 02:57:36 GMT

Nutrition balance score

Great

Glycemic Index

Moderate

Glycemic Load

High

Nutrition per serving

Calories623.4 kcal (31%)

Total Fat15.9 g (23%)

Carbs62.8 g (24%)

Sugars10.2 g (11%)

Protein56.4 g (113%)

Sodium1698.2 mg (85%)

Fiber8 g (28%)

% Daily Values based on a 2,000 calorie diet

Ingredients

4 servings

4boneless skinless chicken breasts

6Russet potatoes

medium, cut into 2-inch pieces

2 cupsbaby carrots

1 x 23 ozcream of chicken soup

can

1 x 1 ozdry ranch dressing mix

or use my homemade recipe below

½ cupmilk

parsley

fresh chopped, optional

Instructions

Step 1

Spray a large crockpot (I use a 7 quart) with non-stick spray. Place cut potatoes and baby carrots in the bottom of the crockpot. Lay chicken breasts over the top.

Step 2

In a medium bowl, whisk together the cream of chicken soup, dry ranch dressing mix, and milk. Pour this mixture evenly over the chicken. Cover with lid and cook on High heat for 5 to 6 hours OR on Low heat for 8 to 9 hours.

Step 3

Top each serving with fresh chopped parsley if desired.

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