Nutrition balance score
Unbalanced
Glycemic Index
65
Moderate
Nutrition per recipe
Calories2692.8 kcal (135%)
Total Fat126.5 g (181%)
Carbs156.6 g (60%)
Sugars19 g (21%)
Protein217.8 g (436%)
Sodium5202.8 mg (260%)
Fiber5.4 g (19%)
% Daily Values based on a 2,000 calorie diet
Instructions
Step 1
Put chicken on the bottom of the pot. Then add the stuffing and sour cream mix on top. Cook in a crock pot for 4 hours on low. Cook in the instant pot on high for 15 to 18 minutes.
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