By That Introverted Werido
Apple Pie Dumplings Recipe by Tasty
Here's what you need: granny smith apples, lemon juice, sugar, cinnamon, nutmeg, ground cloves, refrigerated pie crusts, egg wash, sparkling sugar, caramel sauce
Updated at: Thu, 17 Aug 2023 03:55:44 GMT
Nutrition balance score
Unbalanced
Glycemic Index
56
Moderate
Glycemic Load
14
Moderate
Nutrition per serving
Calories178.5 kcal (9%)
Total Fat8.7 g (12%)
Carbs23.8 g (9%)
Sugars5.8 g (6%)
Protein1.5 g (3%)
Sodium138.6 mg (7%)
Fiber1.3 g (5%)
% Daily Values based on a 2,000 calorie diet
Ingredients
14 servings
Instructions
Step 1
Preheat oven to 425°F (220°C).
Step 2
In a large bowl, combine apple wedges and lemon juice.
Step 3
In a small bowl, mix together sugar, cinnamon, nutmeg, and cloves. Sprinkle over apple wedges and toss until fully coated.
Step 4
Lightly flour a work surface and unroll the pie crusts. Using a round 4-inch (10 cm) cookie cutter, cut out discs. Arrange discs on a parchment paper-lined baking sheet.
Step 5
Place an apple wedge on one half of each disc. Using a round piping tip, cut circles into the other half. Lightly moisten the edges with water with your finger. Fold over and seal. Crimp edges with a fork.
Step 6
Brush the tops of shaped dumplings with egg wash and sprinkle with sparkling sugar.
Step 7
Bake for 10 minutes, or until golden in color.
Step 8
Cool completely.
Step 9
Serve with caramel dipping sauce.
Step 10
Enjoy!
View on tasty.co
↑Support creators by visiting their site 😊
Notes
0 liked
0 disliked
There are no notes yet. Be the first to share your experience!
