Richard's Chili

Finally wrote down my home recipe. I substitute Impossible for the ground beef.

Good

% Daily Values based on a 2,000 calorie diet

Step 1

Heat oil in a large pot on medium heat until shimmering

Step 2

Add onions, peppers, garlic, and beef. Cook until onions are soft and beef is cooked stirring occasionally (About 8-10 minutes).

Step 3

Rinse and drain the beans. Add them to the pot with the spices. Cook for 2 minutes, stirring frequently.

Step 4

Add the tomatoes, tomato paste, and tomato juice. Stir to combine. Bring to a boil.

Step 5

Reduce heat to a simmer and simmer for 1 hour stirring about every 10 minutes. If the mixture starts to thicken too much, add more tomato juice.

Step 6

Taste and adjust seasonings. I sometimes add cayenne pepper if the fresh peppers aren't hot enough.