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Chia Seed Banana Overnight Oats
1/2
Chia Seed Banana Overnight Oats
2/2
90%
3
Lisa Pohl
By Lisa Pohl

Chia Seed Banana Overnight Oats

This breakfast is full of fiber, which is key to keeping your healthy gut flora in check. Bananas, Rolled Oats + Chia Seeds- all soluble fibers that feed good gut bacteria, keep you full, and balances blood sugar.
Updated at: Thu, 17 Aug 2023 14:12:34 GMT

Nutrition balance score

Great
Glycemic Index
44
Low
Glycemic Load
23
High

Nutrition per serving

Calories300.7 kcal (15%)
Total Fat7.6 g (11%)
Carbs52.2 g (20%)
Sugars14.2 g (16%)
Protein8.4 g (17%)
Sodium99.5 mg (5%)
Fiber8.9 g (32%)
% Daily Values based on a 2,000 calorie diet

Instructions

Step 1
In a large bowl, mash together ripe bananas with a fork until creamy and most of the lumps are gone.
ForkFork
Step 2
Stir in gluten-free oats, chia seeds, almond milk, cinnamon and vanilla extract. Mix until all ingredients are well combined. Cover and set in the refrigerator overnight (or a minimum of 3 hours).
Step 3
To serve, dish into bowls or jars. Top with almond butter, cream, fruit, dried fruit chips, or any other favorite toppings of your choice. Optional: add in jam to the bottom of the jar for more sweet flavor.
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