Nutrition balance score
Good
Glycemic Index
52
Low
Glycemic Load
6
Low
Nutrition per serving
Calories73.3 kcal (4%)
Total Fat1.4 g (2%)
Carbs10.7 g (4%)
Sugars4.1 g (5%)
Protein4.9 g (10%)
Sodium59.5 mg (3%)
Fiber0.3 g (1%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
cake
filing
Instructions
Step 1
pre heat oven to 180c/350f
Step 2
whip egg whites until stiff peaks form
Step 3
add other ingredients and mix carefully with a spoon
Step 4
pour into a pan and bake for 25 minutes
Step 5
let cool and mix the tofu with sweetner to form a cream
Step 6
cut the cake in half and put the filing in between
Step 7
cool it in the fridge for a while and top with matcha powder
Notes
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