Homemade Noodles, bread machine edition

Updated at: Thu, 17 Aug 2023 05:36:35 GMT

Step 1

Add ingredients into bread machine. Set to dough cycle. Let machine knead 15 minutes. Turn off machine.

Step 2

Cover and sit for 15 minutes. I leave mine inside the machine. If left too long the top will start to dry out.

Step 3

Divide dough into sections to make rolling out dough easier. Roll thin. Brush oil on both side of flat dough and continue to roll until desired thickness.

Step 4

Sprinkle flour on top of to to prevent sticking. Lightly fold over and cut into strips. If you want to make lasagna sheets. Leave thin and cut into a rectangle.

Step 5

Unroll noodles, lightly add flour to prevent noodles from sticking.

Step 6

To cook, bring salted water to a rapid boil. Add 1 tablespoon oil to the water; drop noodles into water and cook until tender or desired texture, about 3-10 minutes.

Step 7

Store uncooked noodles in refrigerator for up to 2 days.

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Makes leftovers

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