Nutrition balance score
Unbalanced
Glycemic Index
67
Moderate
Nutrition per recipe
Calories3420.1 kcal (171%)
Total Fat179 g (256%)
Carbs84 g (32%)
Sugars1.1 g (1%)
Protein344.7 g (689%)
Sodium9775.8 mg (489%)
Fiber4.9 g (17%)
% Daily Values based on a 2,000 calorie diet
Ingredients
0 servings
Instructions
Step 1
Dredge pork chop in mixture of flour, salt, dry mustard and garlic powder (brown in skillet)
Step 2
Place pork chops in crockpot
Step 3
Add a cab of soup and cover
Step 4
Cook in crock pot Low for 6-8 hours
High for 3 1/2 hours
Notes
1 liked
0 disliked
Delicious
Go-to
Kid-friendly
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