Nutrition balance score
Unbalanced
Glycemic Index
62
Moderate
Glycemic Load
45
High
Nutrition per serving
Calories475 kcal (24%)
Total Fat11.8 g (17%)
Carbs73.3 g (28%)
Sugars3.8 g (4%)
Protein13.9 g (28%)
Sodium845.3 mg (42%)
Fiber1.7 g (6%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
No instructions yet
Notes
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