By Justin Boudreaux
Sautéed Mushrooms
Want to upgrade your side dish game? Try some sautéed mushrooms for an easy elevation to your next meal!
Updated at: Thu, 17 Aug 2023 06:02:49 GMT
Nutrition balance score
Unbalanced
Glycemic Index
28
Low
Nutrition per serving
Calories586.9 kcal (29%)
Total Fat38 g (54%)
Carbs20.7 g (8%)
Sugars10.2 g (11%)
Protein14.6 g (29%)
Sodium811.7 mg (41%)
Fiber5 g (18%)
% Daily Values based on a 2,000 calorie diet
Instructions
Step 1
Clean mushrooms with a damp paper towel to remove loose dirt. Slice evenly.
Step 2
Add oil to a hot sauté pan. Once oil is hot, add in mushrooms and allow to caramelize before flipping.
Step 3
Once browned add in wine and reduce until no liquid is left.
Step 4
Turn off heat and add butter, salt and pepper
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