Seaweed Baked Fries with Hoisin Mayo & Sriracha Mayo

Name: Seaweed Baked Fries with Hoisin Mayo & Sriracha Mayo
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Cuisine: Japanese, Asian
Ingredients: 3 medium potatoes*, washed and cut into thin strips; 2 nori seaweed sheets, cut or torn into small pieces; 1 Tbsp (15 mL) vegetable oil; 1 tsp onion powder; ¼ tsp salt; ¼ tsp pepper; ⅛ tsp cayenne pepper; 3 Tbsp (45 mL) mayonnaise; 1 Tbsp (15 mL) hoisin sauce; 3 Tbsp (45 mL) mayonnaise; 1 Tbsp (15 mL) Sriracha hot sauce, or another hot sauce