Ooooh-Mami Skirt Steak

Name: Ooooh-Mami Skirt Steak
Prep time: 3 h 30 min
Cook time: 15 min
Total time: 3 h 45 min
Ingredients: 1 lbs Skirt Steak; 1 tbsp Miso Paste; 1 c Water; .5 c Corn Strach; 1 tsp Sesame Oil; 1 tbsp Sugar; 1 tbsp low sodium soy sauce; .5 c White Corn, cook off the cob; .25 c tri-color peppers thin julienne; 1 tbsp Chopped Cilantro; 1 tbs fresh lime juice; 5 cucumber ribbons, peel of with peeler; .25 c low sodium soy sauce; 1 tbsp red pepper flakes

5 steps

Prep:3h 30minCook:15min

With white corn, sweet pepper relish, and spicy soy

Updated at: Thu, 17 Aug 2023 05:34:31 GMT

Nutrition balance score

Unbalanced

Glycemic Index

Moderate

Glycemic Load

High

Nutrition per serving

Calories925.5 kcal (46%)

Total Fat33.9 g (48%)

Carbs101.5 g (39%)

Sugars9.7 g (11%)

Protein54 g (108%)

Sodium1560 mg (78%)

Fiber1.5 g (6%)

% Daily Values based on a 2,000 calorie diet

Ingredients

2 servings

1 lbsSkirt Steak

1 Tbspmiso paste

1 cwater

corn starch

1 tspsesame oil

1 Tbspsugar

1 Tbsplow sodium soy sauce

½ cWhite Corn

cook off the cob

¼ ctri-color peppers

thin julienne

1 Tbspcilantro

chopped

1 Tbsfresh lime juice

5 ribbonscucumber

peel of with peeler

¼ clow sodium soy sauce

1 Tbspred pepper flakes

Instructions

Step 1

In a large bowl, whisk together miso, water corn starch, sesame, sugar, and soy sauce until everything is mixed completely. Place steak in to the mixture, cover and place in the fridge for about 3 hours.

Step 2

Spicy soy is made by mixing together soy sauce, and the red pepper flakes.

Step 3

Pre-Heat grill or or cast iron plate to medium high.Add oil to coat, remove steaks from mixture, pat dry. Place on grill/pan cook for 3-4 minutes per side.

Step 4

Allow steaks to rest for approx 8 mins before you slice the meat.

Step 5

Serve with the Cucumber ribbon, spoon the soy sauce around the steak.