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Stacey Elizabeth
By Stacey Elizabeth

Cheesy Shrimp and Grits

4 steps
Prep:5minCook:15min
Updated at: Wed, 16 Aug 2023 16:47:28 GMT

Nutrition balance score

Unbalanced
Glycemic Index
62
Moderate
Glycemic Load
15
Moderate

Nutrition per serving

Calories520.1 kcal (26%)
Total Fat27.2 g (39%)
Carbs24.9 g (10%)
Sugars1.8 g (2%)
Protein45.6 g (91%)
Sodium1582.2 mg (79%)
Fiber1.6 g (6%)
% Daily Values based on a 2,000 calorie diet

Instructions

Step 1
Bring chicken broth to a boil over medium-high heat; stir in grits. Cook, stirring occasionally, 5 to 7 minutes or until thickened. Remove from heat; stir in salt and next 3 ingredients. Set aside, and keep warm.
Step 2
Cook bacon in a large nonstick skillet over medium-high heat 3 minutes or until crisp; remove bacon from pan.
Step 3
Cook shrimp in same pan over medium-high heat 3 minutes or until almost pink, stirring occasionally. Add lemon juice and next 4 ingredients, and cook 3 minutes. Stir in bacon.
Step 4
Spoon grits onto individual plates or into shallow bowls; top with shrimp mixture. Serve immediately.

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