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Trinidad and Tobago recipes - CWG
Recipes celebrating Trinidad and Tobago for the Birmingham 2022 Commonwealth Games #CooktheCommonwealth. Trinidad and Tobago dishes are often curried, stewed, or barbecued, with an array of fish and seafood available. It’s also known for its provisions, such as dasheen (taro root), sweet potato, eddoe, cassava, yam, soups and stews. A popular dish is pholourie, which are fried balls of a batter made with chickpea flour, seasoned with garlic, onion, turmeric and peppers.
140 members
4 recipes
Recipes
Food System Team
Callaloo and Saltfish on water crackers
14 ingredients
Food System Team
Ackee & Saltfish
13 ingredients
oliveandmango.com
Trini style fish broth
18 ingredients · 50min
chefspencil.com
Trini Pholourie Recipe - Chef's Pencil
11 ingredients · 30min