Brown rice
PantryBrown rice nutrition and vitamin info per 100g
Energy | 366.6400146484375 | kcal |
Total Fat | 3.200000047683716 | g |
Carbohydrate Total | 76.25 | g |
Sugars | 0.6600000262260437 | g |
Protein | 7.539999961853027 | g |
Sodium | 5 | mg |
Fiber | 3.5999999046325684 | g |
1498 recipes to cook with Brown rice
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Brown rice substitutes
- Regular substitute
Brown rice equivalents and varieties
- Frozen brown rice
- Microwave brown rice
- Brown sticky rice
- Parboiled wholegrain rice
- Long grain brown rice
Brown rice cooking tips
- Samsung Food
Adding butter and salt while cooking rice is optional, but it does give the rice a nice flavor.
- Samsung Food
If you want to experiment you can infuse your brown rice with many spices like cinnamon, cumin, cardamom, or a combination of three.
- Samsung Food
For perfectly cooked brown rice boil your rice in water for around 30 minutes. Drain excess of water, return the rice to the pot, cover, and let the rice steam for 10 minutes.