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Egg yolk

Egg yolkFridge

Egg yolk nutrition and vitamin info per 100g

Energy322kcal
Total Fat26.540000915527344g
Carbohydrate Total3.5899999141693115g
Sugars0.5600000023841858g
Protein15.859999656677246g
Sodium48mg
Fiber0g

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Egg yolk cooking tips

  • Samsung FoodSamsung Food

    Fresh egg whites can be stored for up to 2 to 4 days in the refrigerator.

  • Samsung FoodSamsung Food

    Leftover fresh egg yolks can be stored in a refrigerator in an airtight container with a bit of cold water to prevent drying out. Drain excess water before use.

  • Samsung FoodSamsung Food

    Crack the egg and catch the yolk in your hand, and allow the white to run through your fingers into a small bowl.