Saffron
PantrySaffron nutrition and vitamin info per 100g
| Energy | 310 | kcal |
| Total Fat | 5.849999904632568 | g |
| Carbohydrate Total | 65.37000274658203 | g |
| Sugars | 0 | g |
| Protein | 11.430000305175781 | g |
| Sodium | 148 | mg |
| Fiber | 3.9000000953674316 | g |
624 recipes to cook with Saffron
Next Page
Saffron substitutes
- Regular substitute
Saffron equivalents and varieties
Saffron cooking tips
Samsung FoodSaffron should be used wisely because if used in larger amounts tends to make dishes bitter.
- Samsung Food
The three golden rules when you're buying saffron: threads are all red, they must be dry and brittle to the touch, and saffron aroma should be strong and fresh, never musty.
- Samsung Food
Saffron works great when used in cooking seafood dishes.