Nutrition balance score
Unbalanced
Glycemic Index
54
Low
Glycemic Load
15
Moderate
Nutrition per serving
Calories629.8 kcal (31%)
Total Fat56.3 g (80%)
Carbs27.1 g (10%)
Sugars5.3 g (6%)
Protein6.3 g (13%)
Sodium4920.3 mg (246%)
Fiber2.4 g (9%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
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