Easy Freezer Breakfast Burritos

Name: Easy Freezer Breakfast Burritos
Prep time: 30 min
Cook time: 40 min
Total time: 1 h 10 min
Cuisine: American
Ingredients: 1 pound potatoes (- any variety - we used red-skinned potatoes, chopped into 1-inch cubes); 1 pound breakfast sausage or bacon; 2 red bell peppers (thinly sliced); 1 tablespoon extra-virgin olive oil; 1/2 teaspoon fine sea salt; 1/4 teaspoon ground black pepper; 2 tablespoons butter; 18 eggs; 1/2 cup shredded cheese; 18 7.5-inch tortillas*