
By thedefineddish.com
5-Ingredient Instant Pot Green Chile Stew
Instructions
Prep:15minCook:35min
Whole30, Gluten-Free, Grain-Free, Dairy-Free, Paleo
Updated at: Mon, 31 Mar 2025 01:32:27 GMT
Nutrition balance score
Great
Glycemic Index
54
Low
Glycemic Load
19
Moderate
Nutrition per serving
Calories563.7 kcal (28%)
Total Fat32.9 g (47%)
Carbs34.6 g (13%)
Sugars8.3 g (9%)
Protein34.5 g (69%)
Sodium681.6 mg (34%)
Fiber6.6 g (24%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings

2 Tbspolive oil

1.5 lbpork roast
can sub pork shoulder, butt or tenderloin here too

1 tspkosher salt

½ tspback pepper
freshly cracked

1yellow onion
medium, diced small

2cloves garlic
minced

¼ tspground cumin
optional
![1 [16-ounce] jar of hatch green chiles (I use Medium spicy)](https://art.whisk.com/image/upload/fl_progressive,h_48,w_48,c_fill,dpr_2.0/v1550765020/graph/fooddb/160bd42bfc674d4e31460b4f2d474937.jpg)
1 x 16 ouncehatch green chiles
jar, i use medium spicy

1 lbyukon gold potatoes
cut into 1/2-inch cubes

2 cupslow-sodium chicken broth

1bay leaf
optional

cilantro
optional for serving

avocado
cubed, optional for serving

cabbage
shredded, optional for serving

cotija cheese
optional for serving, omit for Dairy-Free, Whole30, and Paleo

grain-free tortilla chips
optional for serving, omit for Whole30 and Paleo
Instructions
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Notes
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Easy
Go-to
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One-dish
Spicy