By thedefineddish.com
5-Ingredient Instant Pot Green Chile Stew
Instructions
Prep:15minCook:35min
Whole30, Gluten-Free, Grain-Free, Dairy-Free, Paleo
Updated at: Fri, 22 Nov 2024 21:07:34 GMT
Nutrition balance score
Great
Glycemic Index
54
Low
Glycemic Load
19
Moderate
Nutrition per serving
Calories564 kcal (28%)
Total Fat32.9 g (47%)
Carbs34.6 g (13%)
Sugars8.3 g (9%)
Protein34.5 g (69%)
Sodium681.6 mg (34%)
Fiber6.6 g (24%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
2 Tbspolive oil
1.5 lbpork roast
can sub pork shoulder, butt or tenderloin here too
1 tspkosher salt
½ tspback pepper
freshly cracked
1yellow onion
medium, diced small
2cloves garlic
minced
¼ tspground cumin
optional
![1 [16-ounce] jar of hatch green chiles (I use Medium spicy)](https://art.whisk.com/image/upload/fl_progressive,h_48,w_48,c_fill,dpr_2.0/v1550765020/graph/fooddb/160bd42bfc674d4e31460b4f2d474937.jpg){kind=small}
1 x 16 ouncehatch green chiles
jar, i use medium spicy
1 lbyukon gold potatoes
cut into 1/2-inch cubes
2 cupslow-sodium chicken broth
1bay leaf
optional
cilantro
optional for serving
avocado
cubed, optional for serving
cabbage
shredded, optional for serving
cotija cheese
optional for serving, omit for Dairy-Free, Whole30, and Paleo
grain-free tortilla chips
optional for serving, omit for Whole30 and Paleo
Instructions
View on thedefineddish.com
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Notes
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Easy
Go-to
Delicious
One-dish
Spicy
