By iwillnoteatoysters.com
The Best Side Salad Ever
Instructions
Prep:10min
Actually the best side salad you will ever make. It's crunchy, tangy, full of flavor, and can be made ahead. Bring this to the next dinner party you join!
Updated at: Thu, 21 Nov 2024 11:52:30 GMT
Nutrition balance score
Good
Glycemic Index
28
Low
Glycemic Load
4
Low
Nutrition per serving
Calories357.4 kcal (18%)
Total Fat32.4 g (46%)
Carbs14.8 g (6%)
Sugars3.1 g (3%)
Protein7 g (14%)
Sodium452.2 mg (23%)
Fiber4.7 g (17%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
1 clovegarlic
grated on microplane
2 Tbspextra virgin olive oil
1 Tbspgrapeseed oil
or other neutral flavored oil
1 Tbspdill
freshly chopped
1 Tbsplemon juice
1 ½ tspmaple syrup
1 tspdijon mustard
1 tspgrainy mustard
½ tspapple cider vinegar
¼ tspcurry powder
¼ tspturmeric
1 pinchwhite pepper
if you don't have it on hand, just use black pepper
kosher salt
⅔ cuproasted unsalted cashews
⅓ cuproasted unsalted sunflower seeds
1 ½ Tbspsesame seeds
I used a combination of white and black, feel free to use what you have on hand, Roasted seeds are good too
5 ozleafy greens
soft, I used a mix of baby red butter lettuce, baby kale, and baby spinach
1avocado
cut into cubes or slices
fresh dill
kosher salt
Instructions
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Notes
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