By Lisa Fierback
Citrus Salad
Zesty oranges and crunchy sunflower seeds. What's not to love? Pairs great with any meal!
Updated at: Thu, 07 Sep 2023 01:14:03 GMT
Nutrition balance score
Good
Glycemic Index
35
Low
Glycemic Load
4
Low
Nutrition per serving
Calories208.3 kcal (10%)
Total Fat17.8 g (25%)
Carbs10.8 g (4%)
Sugars5.4 g (6%)
Protein4.1 g (8%)
Sodium400.9 mg (20%)
Fiber2.7 g (10%)
% Daily Values based on a 2,000 calorie diet
Ingredients
2 servings
Instructions
Prep orange
Step 1
Cut a piece off the top and bottom ends of orange. Place a flat end on a cutting board, then cut the peel away from top to bottom to expose the flesh, turning orange as you go. Place orange on its side and cut into 1/4-inch rounds.
Make salad
Step 2
Add vinegar, sugar and oil to a large bowl. Season with salt and pepper, to taste, then whisk to combine. Add spring mix and orange slices, then toss to combine.
Finish and serve
Step 3
Divide salad between plates and sprinkle seeds over top.
View on HelloFresh
↑Support creators by visiting their site 😊
Notes
0 liked
0 disliked
There are no notes yet. Be the first to share your experience!
