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Blood Orange and Endive Salad with Pickled Red Onions
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Blood Orange and Endive Salad with Pickled Red Onions
2/2
100%
2
nerdswithknives.com
By nerdswithknives.com

Blood Orange and Endive Salad with Pickled Red Onions

Instructions
Prep:15min
Salads don’t have to be green to be healthy. In early spring, our vitamin-depleted bodies crave fresh citrus salad: sweet and tart blood oranges combined with crisp endive, pickled red onion and some crunchy toppings.
Updated at: Thu, 10 Jul 2025 02:06:54 GMT

Nutrition balance score

Great
Glycemic Index
41
Low
Glycemic Load
10
Low

Nutrition per serving

Calories227.5 kcal (11%)
Total Fat14 g (20%)
Carbs24.2 g (9%)
Sugars2.4 g (3%)
Protein4.9 g (10%)
Sodium432.6 mg (22%)
Fiber10.9 g (39%)
% Daily Values based on a 2,000 calorie diet