White Bean Gnocchi

Name: White Bean Gnocchi
Prep time: 20 min
Cook time: 20 min
Total time: 40 min
Cuisine: American, Italian
Ingredients: 1 tablespoon olive oil; 1 medium onion (finely diced, 1 cup); 2 cloves garlic (minced); 1 (13-ounce) package smoked turkey sausage (coined); 1/4 cup chicken stock (or broth or water; I like Swanson’s); 1 (14.5-ounce) can fire-roasted diced tomatoes; 1 tablespoon dried oregano; 1 tablespoon dried parsley flakes; 1/2 teaspoon garlic powder; 1/2 teaspoon paprika; Salt and pepper; 1 (15.5-ounce) can white kidney beans (or cannellini beans); 1 (16-ounce) package gnocchi (shelf-stable); 1-1/2 cups fresh baby spinach (coarsely chopped); 1/2 cup freshly grated mozzarella cheese (plus more for serving); 1/4 cup freshly grated Parmesan cheese (plus more for serving); Fresh flat-leaf Italian parsley (finely chopped, optional)

Instructions

Prep:20minCook:20min

White Bean Gnocchi is a flavor-packed, one-skillet wonder! With smoky sausage, tender gnocchi, savory white beans, fire-roasted tomatoes, and fresh spinach, it’s a hearty meal you can whip up in under 30 minutes.

Updated at: Thu, 28 Nov 2024 13:24:50 GMT