
By Happy Kitchen
Roasted Butternut Squash with Chick Peas
Instructions
Cook:55min
Roasted butternut squash with crunchy chick peas and smoked paprika tofu dip. The easiest and the most delicious way to roast a butternut squash! Vegan, healthy and incredibly tasty!
Updated at: Thu, 27 Mar 2025 18:40:59 GMT
Nutrition balance score
Great
Glycemic Index
50
Low
Glycemic Load
51
High
Nutrition per serving
Calories1106.1 kcal (55%)
Total Fat68.4 g (98%)
Carbs102.8 g (40%)
Sugars18.3 g (20%)
Protein32.1 g (64%)
Sodium433.2 mg (22%)
Fiber19 g (68%)
% Daily Values based on a 2,000 calorie diet
Ingredients
2 servings
Instructions
View on Happy Kitchen
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