Cuban Chicken Bowls with Fried Plantains

Name: Cuban Chicken Bowls with Fried Plantains
Prep time: 30 min
Cook time: 20 min
Total time: 50 min
Cuisine: Latin American, American, Cuban
Ingredients: 15 ounce can black beans; 1 cup white rice; 1 lb chicken breast; Zest and juice of 1/2 lime; 1/4 cup cilantro leaves, packed and roughly chopped; 1 1/2 cups pineapple, diced; 1 avocado, diced; 2 tablespoons green onion, sliced; 1 plaintain, thinly sliced; 1 tablespoon extra virgin olive oil; Vegetable oil, for frying; 1 teaspoon garlic, minced; 1 teaspoon cumin; 1 teaspoon coriander; 1 teaspoon chili powder; 1/4 teaspoon oregano; Pinch of cayenne pepper; Pinch red chili pepper flakes (optional); 3 tablespoons extra virgin olive oil; 2 tablespoons orange juice