Nutrition balance score
Unbalanced
Glycemic Index
61
Moderate
Nutrition per recipe
Calories2679.1 kcal (134%)
Total Fat203.8 g (291%)
Carbs180.6 g (69%)
Sugars177.7 g (197%)
Protein35.9 g (72%)
Sodium267.4 mg (13%)
Fiber0.7 g (2%)
% Daily Values based on a 2,000 calorie diet
Ingredients
0 servings
Instructions
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