Lasagna Soup recipe

Name: Lasagna Soup recipe
Prep time: 10 min
Cook time: 25 min
Total time: 35 min
Cuisine: American
Ingredients: 1 tablespoon oil; 1 pound lean ground beef; 1 medium onion ((finely chopped)); 1 tablespoon tomato paste; 3 cloves garlic ((finely minced)); 2 teaspoons Italian seasoning; 1 teaspoon salt; ¼ teaspoon pepper; ¼ teaspoon red chili flakes; 4 cups low-sodium beef broth; 1 can diced tomatoes with Italian seasonings (with juice (14oz or 398ml)); 1½ cups marinara sauce; 1 Parmesan rind; 2 cups dry small pasta or broken lasagna noodles ((4-5 noodles)); 1 cup fresh, chopped spinach; ½ cup shredded mozzarella cheese; ¼ cup ricotta cheese; 2 teaspoons grated Parmesan cheese; Fresh parsley (as desired); Fresh basil (as desired)

Instructions

Prep:10minCook:25min

This Lasagna Soup Recipe is a spin off of a classic! It's packed with all of the best lasagna flavors, but in a one-pot soup. Made with lean ground beef, veggies, and three types of cheese!

Updated at: Mon, 08 Sep 2025 09:56:15 GMT