Chimichangas

Name: Chimichangas
Prep time: 10 min
Cook time: 5 min
Total time: 15 min
Cuisine: American
Ingredients: 2 boneless skinless chicken breasts (cut into small bite-sized pieces); 1 Tablespoon garlic salt (divided); 2 teaspoons black pepper (divided); 1/2 cup refried beans; 2 Tablespoons soy sauce; 1 Tablespoon olive oil; 1/4 cup chopped onions; 1/4 cup chopped green pepper; 7 flour taco tortillas (7-inch diameter); 3/4 cup shredded cheddar cheese (or Colby Jack ); vegetable oil (for frying)

Instructions

Prep:10minCook:5min

These easy cheesy chicken chimichangas come together in 15-20 minutes and make the perfect leftovers to freeze or refrigerate. Plus, they're super customizable!

Updated at: Mon, 11 May 2026 07:26:37 GMT