Lazy Slow Cooker Pasta E Fagioli With Ground Beef

Name: Lazy Slow Cooker Pasta E Fagioli With Ground Beef
Prep time: 20 min
Cook time: 8 h
Total time: 8 h 20 min
Cuisine: European, Italian, Mediterranean
Ingredients: 1½ lbs browned ground beef; 19 oz can red kidney beans, drained; 15 oz can garbanzo beans, drained; 2 cups chopped mirepoix (or one small onion, two carrots and 2 large celery stalks); 2 14.5 oz cans diced tomatoes with liquid; 15 oz tomato sauce; 2 tbsp minced garlic; 1 tbsp Italian seasoning; ½ tsp sea salt or kosher salt; ½ tsp fresh ground pepper; 6 cups beef stock (or reconstituted base); 1-2 sprigs fresh Rosemary (optional); 2 pieces parmesan rind (optional) (skip this if you want to keep dairy free); 8 oz ditalini or other small pasta