By comfortandpeasant.com
Classic Italian Pasta Fagioli
Instructions
Prep:5minCook:25min
A hearty Italian peasant dish with pasta & beans that's quick & easy to make.www.comfortandpeasant.com
Updated at: Thu, 21 Nov 2024 15:07:54 GMT
Nutrition balance score
Great
Glycemic Index
51
Low
Glycemic Load
15
Moderate
Nutrition per serving
Calories213.9 kcal (11%)
Total Fat6.4 g (9%)
Carbs30.4 g (12%)
Sugars4 g (4%)
Protein8.4 g (17%)
Sodium269.2 mg (13%)
Fiber5 g (18%)
% Daily Values based on a 2,000 calorie diet
Ingredients
8 servings
15mlextra virgin olive oil
4 slicespancetta
1 "
3 sprigsfresh rosemary
or 1 tbsp dried
2 sprigsfresh thyme
or 3/4 tbsp dried
2dried bay leaves
large
1onion
medium, chopped
1carrot
large, chopped
1 ribcelery
large, chopped
4 clovesgarlic
chopped
2mlcannellini beans
can, drained
355mltomato sauce
canned or jarred, or puree
473mlwater
946mlchicken stock
reduced sodium
192gtubetti
or other small tubular pasta
kosher salt
pepper
evoo
Good quality, for drizzling
Parmigiano reggiano
grated
crusty bread
Instructions
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