Easy Butternut and Bacon Pasta

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Step 1

Cook the pasta in salted boiling water.

Step 2

Cook the onion in olive oil. Add the butternut (diced), a pinch of salt and a ladle of water. Cook until you can easily mash the butternut with a fork. Then blend until you get a smooth texture.

Step 3

In a pan, put the sauce, pasta water and pasta. Cook until you get a texture you like.

Step 4

It's ready, you can serve with parmesan, bacon (cook it in a frying pan) and rosemary if you want. Bon appétit !