Penne with Spicy Tomato Sauce and Sizzling Bacon

Name: Penne with Spicy Tomato Sauce and Sizzling Bacon
Cuisine: European, Italian, Mediterranean
Ingredients: 350g penne pasta; 1 tablesp. olive oil; 175g piece rindless streaky bacon or streaky rashers, cut into small thin strips; 1 small onion, finely chopped; 2 garlic cloves, finely chopped; 1 teasp. sweet or smoked paprika; 1 red chilli, seeded and finely chopped; 400ml passata (sieved tomatoes); Pinch of sugar; Small handful fresh basil leaves, roughly torn; Salt and freshly ground black pepper